Comments on: Manakish – Lebanon’s Favourite Breakfast http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html Fri, 18 May 2012 10:54:31 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Baking Manakish in Ain el Delb, Lebanon- The Food Blog http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-2669 Baking Manakish in Ain el Delb, Lebanon- The Food Blog Tue, 02 Aug 2011 07:43:44 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-2669 [...] salt and olive oil) or a white cheese like akkawi, hallloumi or a mixture of both. Have a read here to read my earlier post to get a good idea about this Lebanese breakfast. The ones in the photo are [...] [...] salt and olive oil) or a white cheese like akkawi, hallloumi or a mixture of both. Have a read here to read my earlier post to get a good idea about this Lebanese breakfast. The ones in the photo are [...]

]]> By: Mouneh by Barbara Abdeni Massaad – Book Review- The Food Blog http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-1930 Mouneh by Barbara Abdeni Massaad – Book Review- The Food Blog Sat, 05 Mar 2011 07:04:44 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-1930 [...] heard about Barbara when she left a comment on my Manakish [...] [...] heard about Barbara when she left a comment on my Manakish [...]

]]> By: charterbot http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-1617 charterbot Tue, 14 Dec 2010 15:53:02 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-1617 What a pleasure to read your wonderful entry—found your amazing blog while searching for an English-language history of manakish. Can't wait to start following your blog regularly from now on! What a pleasure to read your wonderful entry—found your amazing blog while searching for an English-language history of manakish.

Can’t wait to start following your blog regularly from now on!

]]> By: Fouad http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-1576 Fouad Sat, 04 Dec 2010 08:23:59 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-1576 Hi Arva Thanks for taking the time to comment. I also enjoyed reading your blog and have added it to my RSS feed. It's always a joy to find a well written food blog. I look forward to your future posts :) Aren't manakish fantastic? I love them too. Fouad Hi Arva

Thanks for taking the time to comment. I also enjoyed reading your blog and have added it to my RSS feed. It’s always a joy to find a well written food blog. I look forward to your future posts :)

Aren’t manakish fantastic? I love them too.

Fouad

]]> By: Arva http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-1573 Arva Fri, 03 Dec 2010 17:24:57 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-1573 Hi Fouad, I found your article while doing a search for the origins of manakish, and absolutely loved reading it. So well-written and researched, exactly the thing I was looking for. I have a Dubai-based blog called www.iliveinafryingpan.com where I was planning to write about manakish being my favorite breakfast treat in the city (by a lebanese joint in my neighborhood), and will definitely make a reference to your blog for folks who want to read more about it. Wonderful writing, have subscribed to your email list as well! Cheers, Arva Hi Fouad,

I found your article while doing a search for the origins of manakish, and absolutely loved reading it. So well-written and researched, exactly the thing I was looking for. I have a Dubai-based blog called http://www.iliveinafryingpan.com where I was planning to write about manakish being my favorite breakfast treat in the city (by a lebanese joint in my neighborhood), and will definitely make a reference to your blog for folks who want to read more about it.

Wonderful writing, have subscribed to your email list as well!
Cheers,
Arva

]]> By: Lahm b’ Ajeen – Levantine Meat Pizza – The Food Blog http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-1417 Lahm b’ Ajeen – Levantine Meat Pizza – The Food Blog Sat, 23 Oct 2010 04:06:08 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-1417 [...] some dough as you saw in my manakish recipe, but add 2 more tbsp sugar and use olive oil instead of vegetable oil. Let it rise and then [...] [...] some dough as you saw in my manakish recipe, but add 2 more tbsp sugar and use olive oil instead of vegetable oil. Let it rise and then [...]

]]> By: joudie http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-582 joudie Tue, 09 Feb 2010 08:49:43 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-582 Hi Fouad, do you have a recipe for the bread they use to make kilaj?<br /><br />I think the bread is called mushtah.... Any idea?<br /><br />Have a look at my food blog also if you like. I have many arabic dishes on there. I am Palestinian and cook a little bit of everything.<br /><br />www.moodfoodblog.com Hi Fouad, do you have a recipe for the bread they use to make kilaj?

I think the bread is called mushtah…. Any idea?

Have a look at my food blog also if you like. I have many arabic dishes on there. I am Palestinian and cook a little bit of everything.

http://www.moodfoodblog.com

]]> By: SydneyCider http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-499 SydneyCider Sun, 20 Dec 2009 06:05:11 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-499 yummy recipes - manakish are great, and you will love them. I've had a look at your blog, and it's great that you have a blog written in Arabic/Egyptian. For me a blog is meant to be a personal space, where I discuss a recipe, instead of just listing it. Try writing about things you love and just enjoy it! Oh, and a digital SLR camera will help greatly with the photos. so will an external flash. thanks for reading! yummy recipes – manakish are great, and you will love them. I've had a look at your blog, and it's great that you have a blog written in Arabic/Egyptian. For me a blog is meant to be a personal space, where I discuss a recipe, instead of just listing it. Try writing about things you love and just enjoy it! Oh, and a digital SLR camera will help greatly with the photos. so will an external flash. thanks for reading!

]]> By: yummy recipes http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-496 yummy recipes Sat, 19 Dec 2009 20:29:12 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-496 Hi Fouad,I'm glad that i found your blog during searching for arabic food blogs,I'm new at this but I'm trying to do my best,all my blog recipes are made by me,and my blog is written in arabic but i also follow some english food blogs.I never try manakish but I did have the recipe and i'll try to make as soon as possible ,i hope you give a visit to my blog and I'll be more glad if you left me some advices Hi Fouad,I'm glad that i found your blog during searching for arabic food blogs,I'm new at this but I'm trying to do my best,all my blog recipes are made by me,and my blog is written in arabic but i also follow some english food blogs.I never try manakish but I did have the recipe and i'll try to make as soon as possible ,i hope you give a visit to my blog and I'll be more glad if you left me some advices

]]> By: SydneyCider http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-473 SydneyCider Thu, 03 Dec 2009 03:26:33 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-473 Joumana: thanks for following! I've linked to your great blog as well. How good is a manoosheh?<br /><br />Barbara: I'm aboslutely buying that book! It's excellent that you wrote something like that. Did you manage to find out the origins of the manoosheh? <br /><br />I also can't believe it that in 1 night I've discovered 3 really great Lebanese blogs! You're all linked up now :) Joumana: thanks for following! I've linked to your great blog as well. How good is a manoosheh?

Barbara: I'm aboslutely buying that book! It's excellent that you wrote something like that. Did you manage to find out the origins of the manoosheh?

I also can't believe it that in 1 night I've discovered 3 really great Lebanese blogs! You're all linked up now :)

]]> By: Anonymous http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-471 Anonymous Wed, 02 Dec 2009 14:19:01 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-471 There is a book entitled Man'oushe: Inside the Street Corner Lebanese Bakery published in 2009 dedicated explicitly to the subject. Check it out at www.barbaramassaad.com under Books. :) also come visit my blog, myculinaryjourneythroughlebanon.<br /><br />Best,<br />Barbara There is a book entitled Man'oushe: Inside the Street Corner Lebanese Bakery published in 2009 dedicated explicitly to the subject. Check it out at http://www.barbaramassaad.com under Books. :) also come visit my blog, myculinaryjourneythroughlebanon.

Best,
Barbara

]]> By: tasteofbeirut http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html/comment-page-1#comment-469 tasteofbeirut Wed, 02 Dec 2009 13:41:56 +0000 http://thefoodblog.com.au/2009/12/manakish-lebanons-favourite-breakfast.html#comment-469 Hi Fouad! Keefak?<br />I love the fantastic photos on this post and the accompanying literature. I hope a lot of people read it and learn from it. I have included your blog in my blogroll a while back to that effect. <br />Bravo ya akhee! Hi Fouad! Keefak?
I love the fantastic photos on this post and the accompanying literature. I hope a lot of people read it and learn from it. I have included your blog in my blogroll a while back to that effect.
Bravo ya akhee!

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