Comments on: The Food Blog in The Sydney Morning Herald Good Living

By: Phuoc'n Delicious

Phuoc'n Delicious — Mon, 20 Dec 2010 04:23:55 +0000

Awesome work Fouad! Congrats!

By: sara (Belly Rumbles)

sara (Belly Rumbles) — Wed, 03 Nov 2010 01:18:17 +0000

Congratulations Fouad on the writing gig at SMH!

By: Fouad

Fouad — Tue, 02 Nov 2010 10:24:50 +0000

Hello everyone. Thank you so much for your encouraging comments. I’m still in a state of disbelief. Glad you all enjoyed it. I hope to continue doing this kind of thing every once in a while. It’s so much fun.

By: Viviane@Taste-Buds

Viviane@Taste-Buds — Wed, 27 Oct 2010 13:41:43 +0000

Congratulations Fouad! Wow you are famous now! Must be that blogger Karma
Viviane@Taste-Buds´s last [type] ..How the Cookie Monster Invaded my Kitchen

By: Moya

Moya — Wed, 27 Oct 2010 03:28:58 +0000

And another one about Let’s Do Lunch in the Herald today too! Brilliant work, so when can we expect a regular column from you in the SMH?
Moya´s last [type] ..Food tour of Japan

By: Leah

Leah — Wed, 27 Oct 2010 02:07:16 +0000

Wow congratulations! Thats’ so wonderful, great article too!
Leah´s last [type] ..Avocado and Chocolate Cupcakes

By: felix

felix — Wed, 27 Oct 2010 00:49:06 +0000

Very cool article. Congrats Fouad! Saw your Becasse review this morning on the front page of smh.com.au too, very nice work

By: Zina @ tastedbytwo

Zina @ tastedbytwo — Wed, 27 Oct 2010 00:05:47 +0000

Great story Fouad, it’s so well written. Absolutely gorgeous shot of Musa with Sara!

By: penny aka jeroxie

penny aka jeroxie — Tue, 26 Oct 2010 23:09:08 +0000

Awesome! Congras…. I enjoyed the article.
penny aka jeroxie´s last [type] ..Lemon syrup roasted Chicken

By: tasteofbeirut

tasteofbeirut — Tue, 26 Oct 2010 22:36:06 +0000

I enjoyed the article as much as you apparently enjoyed the food; what a great story! you had my attention from the first lines! You are a born writer and should be a food journalist: give up IT! (no, just keep doing what you re doing, its great!)
do you know the saying “tarbouche bayey m’allak al’teeneh?”
tasteofbeirut´s last [type] ..Artichokes bottoms with a yogurt sauce

By: Peter G @ Souvlaki For The Soul

Peter G @ Souvlaki For The Soul — Tue, 26 Oct 2010 22:02:07 +0000

Congratulations Fouad! Great article!
Peter G @ Souvlaki For The Soul´s last [type] ..Swordfish Souvlaki

By: Reemski

Reemski — Tue, 26 Oct 2010 21:53:30 +0000

Congratulations again Fouad, this is turning out to be a great year for you!
Reemski´s last [type] ..Danks St Depot: Capital Wines Dinner

By: Betty @ The Hungry Girl

Betty @ The Hungry Girl — Tue, 26 Oct 2010 21:36:14 +0000

Congrats on a great piece Fouad! Haha nothing brings people together like shared dislike of the taxman!
Betty @ The Hungry Girl´s last [type] ..Bitton Gourmet Grocer &amp Cafe Let’s Do Brunch- SIFF 2010

By: Shanks

Shanks — Tue, 26 Oct 2010 21:18:12 +0000

Congratulations on getting you words in print Foad!! You did a fantastic job on the article. The flavour combinations in these dishes are something I could never imagine.
Shanks´s last [type] ..Food tour of Japan